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Clarke County Hospital Dietary Cook -Part Time in Osceola, Iowa

Company Overview

Join an award-winning team! Clarke County Hospital is a nationally ranked top 20 Critical Access Hospital located in Osceola, Iowa. Exceptional patient satisfaction reflects our positive work culture and our friendly staff throughout the hospital. We strive to make a difference by providing excellent, compassionate care.

Job Summary

The Dietary Cook performs a wide variety of tasks and operations to prepare, cook, and serve standardized recipes for patients, employees and guests as directed in compliance with regulatory requirements and standard practices. This position sets up and prepares equipment for food preparation, cooks all food on planned schedule, and is responsible for cleaning the work area in the kitchen and in the dining area.

This position is Part Time and will work 16 hours per week. Shifts include: mornings and evenings as needed with every other weekend and shared holiday rotation.

Benefits and Perks for Part Time Employees

  • Free access to workout equipment

  • Paid Time Off and Sick Leave

  • Tuition Reimbursement Program

  • Employee Assistance Program (EAP)

  • Shift differential and call back pay incentives

  • OTC drug discount purchase

Equal Opportunity Employer