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MICHAEL FOODS Vat Room Operator (2:00PM - 10:30PM) Wage starting at $16.50 in BRITT, Iowa

Descriptionless thandiv>less thanp>less thanstrong>Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career, sharpen your talents and make an impact. Join our company and be part of an innovative team thats First in Food.less than/strong>less than/p>less thanp>less thanstrong>We have the honor and responsibility of working in food a critical infrastructure industry during this time of global crisis. We are working around the clock to keep inventory flowing to our retailers and to help feed the world. We are hiring at many of our manufacturing facilitiesthis is a great opportunity for those who are now available due to hours being cut at their regular job or being sent home from college temporarily.less than/strong>less than/p>less thanp>less thanstrong>Take a look at how Michael Foods is giving back to the community during this difficult time!less than/strong>less than/p>less thanp>less than/p>less thanp>less thanstrong>POSITION SUMMARY:less than/strong>less than/p>less thanp>The purpose of the Tanker bay person is to transfer all edible liquid egg meeting USDA and Company specifications for final distribution. They are responsible for monitoring and documenting all tanks and tankers ensuring all vessels are cleaned and sanitized. This position is also cross-trained in the duties and responsibilities of the inedible tanker bay, ensuring proper removal of shells and inedible product. Proper procedures must be followed and accurate checks and records must be kept. This person must follow all company and USDA standards and ensure all tankers and vessels are monitored and documented to meet those standards.less than/p>less thanp>less thanstrong>DUTIES AND RESPONSIBILITIES: less than/strong>less than/p>less thanp>As Edible Tanker Bay Person:less than/p>less thanol>less thanli>Coordinates with USDA all tanker cleaning and transfers of liquid egg for shipment.less than/li>less thanli>Check the paperwork accompanying the tanker.less than/li>less thanli>Document on the Tanker Receiving Log the date product is received, the product you are receiving, if the product is raw or pasteurized the USDA Certificate number, the person receiving the load, the company receiving the load from, and the total number of pounds of product receiving.less than/li>less thanli>Document and inspect the physical condition of the incoming tanker for cleanliness, temperature and smell- and take corrective action as needed.less than/li>less thanli>Take a sample to the lab for testing.less than/li>less thanli>Control flow of egg via computer panel and associated flow boards and piping in the old and new silo areas.less than/li>less thanli>Set up transfers by hooking a sanitized unloading hose to the tail end of the tanker and unload the product to the proper silo or tank.less than/li>less thanli>Ensure empty tanks and tankers are cleaned by the Clean in Place (CIP) System.less than/li>less thanli>Communicate with the Cooked Department all edible egg transfers.less than/li>less thanli>Mix liquid egg product with ingredients.less than/li>less thanli>Assist in coordinating tanker shipments.less than/li>less thanli>Control the bulk receiving of chemicals.less than/li>less thanli>Ensure general good housekeeping for the area.less than/li>less thanli>Control the flow of inedible egg product to the inedible tanker bay.less than/li>less thanli>Assist in other areas as needed including working in mixing room mixing product as needed.less than/li>less than/ol>less thanp>As Inedible Tanker Bay Person:less than/p>less thanol>less thanli>Monitor augers and machinery in the shell room, ensuring they are working properly.less than/li>less thanli>Monitor all chemical pumps, ensuring they are filled and working properly.less than/li>less thanli>Ensure general good housekeeping for the a